
Ingredients List
3/4 cup (1-1/2 sticks) margarine, softened 1/4 cup Manischewitz Potato Starch 2 1/4 cups sugar 1/4 tsp. salt	4 large eggs 1/2 cup water 3/4cup Manischewitz Cake Meal 1/2 tsp. vanilla extract 3/4 cup Hershey's Cocoa
Mixing Procedure
Heat oven to 350°F. Grease 13x9x2 inch baking pan. Beat margarine in large bowl at medium speed with electric mixer until creamy. Gradually beat in sugar. Add eggs, one at a time, beating well after each addition. Stir together cake meal, cocoa, potato starch and salt. Add alternately with water and vanilla, beating until smooth. Spread in prepared pan. Bake 30 to 35 minutes or until wooden pick inserted in center of brownie comes out clean. Cool completely in pan on wire rack. Sprinkle with powdered sugar. Cut into rectangles. About 36 brownies.

Miscellaneous:

It is written, Man shall not live on bread alone, but on every word that proceeds out of the mouth of God
(Matthew 4:4).

Recipes from Manischewitz. Printed in Forward Newspaper 3/12/04